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Beer brewed in-house and served in 20 oz imperial pints, 12 oz sessions, and 5 oz tasters
A duo of Indiana and malted rye malts add complexity and color to this cold conditioned Lager, while a duo of old and new hop varieties amplifies the rye spice...movin like cool breeze//blowing through the tall trees
Balanced foundation of pale barley malt with pineapple, berry and resin from MI grown nugget, chinook and cashmere hops...Headed out to where the pavement turns to sand (Neil Young)
Pale malt and c-20, ID Chinook, WA Columbus and Cascade…
There’s a feeling I get, when I look to the west (Led Zeppelin)
UK Fuggle and WA Cascade lay down a leisurely rhythm for the C-60 and biscuit malts to riff on, a simple beer to keep time to…I don't wanna sit around and walk around at all today//so I gone went ahead and just levitated (Kurt Vile)
Sugar Creek German style base malts combined with English style caramel malts yield a copperish amber hue, dry hopped with Commet from Loza Farms in WA for an all-American experience…
I've seen the sunset//through each and every shade of beer (Ryan Davis)
An absolutely shredding hop load of Columbus, Nelson Sauvin and Amarillo bring the pacific dank to our San Diego inspired pale ale. This one rips...all day healed by the sun//and wrapped up in the ocean's lip (the growlers)
Chocolate City
Hot brewed coffee
Sparkling Mineral Water
Suncatcher has limited rotating snacks and is BYOF - order food from any of our amazing neighbors and enjoy in the taproom.